| Our easy-to-drink, flavorful Hefeweizen made its debut as one of the first four beers to be brewed at the Schlafly Tap Room. It’s not a traditional German Hefeweizen with notable clove and yeast aromas, but is made with 30% American winter wheat and balanced with sweet golden malted barley and hops from Oregon that evoke a hint of spice. The cloudiness comes from the absence of filtration, giving it a smooth, full body and a prominent grain flavor that offers superb drinkability. |
| FOOD PAIRINGS: |
| ENTREE: Weisswurst |
| CHEESE: Goat or Herbed |
| DESSERT: Strawberry Shortcake |
| STYLE STATS: |
| ABV: |
4.4% |
| IBU: |
16 |
| SRM: |
8 |
| COLOR: |
LIGHT GOLDEN |
| CLARITY: |
HAZY |
| BODY: |
LIGHT |
| HOP FLAVOR: |
LOW |
| MALT FLAVOR: |
LOW |
| BITTER FLAVOR: |
DELICATE, BREADY |
| PRODUCTION STATS: |
| PROCESS: |
AMERICAN UNFILTERED |
| HOPS: |
TETTNANG (US), MARYNKA (PL) |
| GRAINS: |
PALE, WHEAT & MUNICH MALTS |
| YEAST: |
AMERICAN ALE |
| BREW TRAITS: |
CLEAN FERMENTATION WITHOUT BAVARIAN HEFEWEIZEN CHARACTERS |
