Oatmeal Stout

STYLE DESCRIPTION:
This classic, British-style stout is dark, smooth and slightly sweet, with just enough bitterness and hops to balance out the richness of the roasted malt’s nutty character and the creaminess of the oatmeal flakes. Freshly roasted coffee beans, cocoa and touches of raisin and dried fruit dominate the aroma of this super dark ale.
FOOD PAIRINGS:
ENTREE: BBQ Beef
CHEESE: Buttery Sharp Cheddar
DESSERT: Chocolate Espresso Cake
STYLE STATS:
ABV: 5.7%
IBU: 40
SRM: 65
COLOR: BLACK
CLARITY: OPAQUE
BODY: FULL
HOP FLAVOR: SMOOTH, BALANCED
MALT FLAVOR: DOMINATE, ROASTED
BITTER FLAVOR: MEDIUM
PRODUCTION STATS:
PROCESS: TRADITIONAL STOUT
HOPS: NORTHDOWN (UK), MARYNKA (PL)
GRAINS: PALE & CARMEL MALTS, ROASTED BARLEY, OAT FLAKES
YEAST: AMERICAN ALE
BREW TRAITS: OATS IN MASH HELP CREATE SMOOTH PROFILE