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Local, unique, fresh
The Beer Garden at Schlafly Bottleworks

KITCHEN HOURS
SUN. – TUES. – 11 a.m.-9 p.m.
WED. –
THURS. – 11 a.m.-9:30 p.m.
FRI. – SAT, – 11 a.m.-11 p.m.

Enjoy your meal and a pint in our “open kitchen” dining room or in our inviting bar which opens onto the beer garden Choose from fresh pizza, a variety of noodle and grain dishes, and a refreshing selection of salads, soups and sandwiches. Best of all, we’re offering provisions from as many local farmers and businesses as possible.

Schlafly Bottleworks serves lunch and dinner seven days a week and brunch on the weekends.

The restaurant accepts reservations of 25 or less for all hours of business, except for Friday and Saturday after 6:00 p.m. All reservations are forfeit if your party has not arrived by 15 minutes after your scheduled reservation.

Sorry, no personal checks. Suggested 19% gratuity added to tables of five or more. We accept all major credit cards.

appetizers | soups | salads | cold sandwiches | sides

Appetizers
Spent Grain Beer Bread – $4.99
fresh baked Pale Ale bread with a touch of spent grain mixed in; served with cheddar chive butter and bleu cream cheese

Farmer's Platter – $10.99
lamb sausage, andouille sausage, bison bratwurst, Prairie Sunshine and Prairie Breeze cheese; served with cheddar chive biscuits, Centennial seasonal jam and smoked garlic

Goat Cheese Dip – $7.99
a warm blend of Heartland Creamery goat cheese and roasted red peppers with our curry crackers and flatbread

Smoked Trout – $10.99
rainbow trout topped with a honey glaze and served with horseradish-chive mayonnaise and toast rounds

Bison Nachos – $8.99
tortilla chips, bison meat, black beans, shredded Monterey Jack, salsa and sour cream
ADD GUACAMOLE – ADD $1.00

Companion Pretzels – $4.99
three freshly baked Companion salted pretzels
ADD HEFEWEIZEN CHEESE SAUCE – ADD $1.00

Cheesy Pizza Bread – $4.99/$7.99
cheese stuffed pizza pockets (2 or 4 pieces) basted with garlic buter, dusted with grated parmesan cheese and served with marinara sauce

Billy Goat Chip Basket – $3.99
fresh, locally made seasoned potato chips; served with French onion sour cream dip

Hummus – $6.99
made from seasoned garbanzo beans and topped with feta cheese, red onion and kalamata olives; served with our curry crackers and flatbread

Soups
Soup of the Day – $2.99 & $3.99
our chef's fresh made daily soup

Prairie Breeze Beer Cheese Soup – $2.99 & $3.99
prairie breeze cheese soup made with our Dry Hopped American Pale Ale

Venison Chili– $3.99 & $4.99
ground Hinkebein Farms venison with peppers, onions and chili beans

Bison Stout Stew – $3.99 & $4.99
a hearty blend of braised bison, vegetables and black barley; served with a cheddar chive biscuit

Soups
Bottleworks Field Greens Salad – $4.99 & $7.99
spring mix tossed in vanilla vinaigrette with goat cheese and toasted almonds and topped with housemade croutons

Greens & Grains Salad – $6.99 & 9.99
grain blend served on mixed greens drizzled with sun-dried tomato ranch and topped with baked chicken.

Bottleworks Chopped Salad – – $5.99 & $7.99
chopped mixed greens tossed with a red wine vinaigrette, red onions, kalamata olives, cheese blend, chopped hard boiled eggs and bacon

Sesame Tuna Salad – $10.99
sesame encrusted tuna medallions (seared, served rare) on top of our spring mix with sesame-roasted cashews and creamy sesame dressing

Soup & Salad – $7.99
half portion of any salad (except sesame tuna) served alongside a cup of soup
SUB BOWL FOR CUP – $8.99


HOUSEMADE DRESSINGS
vanilla vinaigrette, sun-dried tomato ranch, creamy sesame, red wine vinaigrette
Cold Sandwiches
Smoked Turkey – $7.99
smoked turkey breast on toasted sourdough with honey mustard, bacon, Provolone and lettuce; served with cole slaw

Bottleworks Bacon Sandwich – $7.99
bacon on toasted sourdough with sundried tomato aioli; served with cole slaw

Sardine – $7.99
sardines on grilled country white bread with spicy mustard and lettuce; served with potato salad

Soup & Sandwich – $7.99
half portion of any cold sandwich served alongside a cup of soup
SUB BOWL FOR CUP – $8.99

Sides
Creamy Potato Salad – $2.99
red potatoes, hard-boiled eggs, pickle relish, onions and celery in a creamy mayonnaise sauce

Creamy Cole Slaw – $2.99
cole slaw with red and green cabbage

Three-Grain Blend – $2.99
red quinoa, black barley and kamut wheat perfectly seasoned

Whipped Sweet Potatoes – $2.99
tpoped with real maple syrup

Grilled Asparagus – $2.99
in a garlic oil marinade

Spanish Rice – $2.99
white rice simmered with chipotle peppers and tomatoes

Spiced Apple Sauce – $2.99
farm fresh spiced applesauce

Sautéd Vegetables – $2.99
baby carrots, broccoli and cauliflower sautéed with oil, shallots, salt and pepper

Mashed Potatoes – $2.99
with chicken-corn gravy

Smoked Gouda Gratin – $2.99
layered potatoes baked with a Gouda cream sauce

Pan-fried Corn – $2.99
simple, creamy and delicious

Billy Goat Chips – $2.99
fresh, locally made and seasoned potato chips

Hot Sandwiches
Pulled Pork – $8.99
slow smoked pork smothered in our chipotle-pale ale sauce. served on white bread with creamy cole slaw (on the sandwich) and potato salad on the side

Bison Burger – $8.99
8-oz. free-range bison on a bun; served with creamy cole slaw
WITH CHEESE – ADD $1.00
KID'S VERSION – 4 oz. with Monterey Jack cheese on bun; served with applesauce– $5.99

Hefeweizen Green Chili Turkeyburger – $8.99
8-oz. ground turkey with Monterey Jack cheese, vegetarian chili and guacomole on a bun; served with cole slaw (we cook it well-done, so please allow at least 20 minutes)
KID'S VERSION – 4 oz. with Monterey Jack cheese on bun and served with applesauce; does not include chili and guacamole– $5.99

Chipotle Black Bean Burger – $8.99
vegetarian chipotle black bean burger with spinach, smoked gouda cheese and sriracha aioli; served on toasted wheat bun with tortilla chips on the side

Brie and Turkey Panini – $7.99
pressed smoked turkey on sourdough with spinach, brie cheese and Centennial Farms jalapeno-peach preserves; served with creamy coleslaw

Grilled Portabella – $8.99
grilled and marinated portabella with spinach and roasted garlic-green olive mayonnaise; served on a toasted wheat bun with a side of our three-grain blend

Grilled Cheese – $5.99
Monterey Jack, Cheddar and Provolone on toasted sourdough; served with spiced apple sauce

Ahi Tuna Reuben – $9.99
ahi tuna seared rare with honey-wasabi mayo, shredded cabbage and swiss cheese served open face on Russian black bread; served with a side salad with creamy sesame dressing

Beer Brined Chicken Sandwich – $9.99
an 8 ounce oatmeal stout beer brined chicken breast, grilled and topped with swiss cheese and honey mustard; served on a toasted Companion bun with a side of slaw

Entrées
Spare Ribs – $13.99 / $22.99
one half or full rack of apple-smoked baby back ribs with our chipotle-pale ale barbeque sauce; served with creamy cole slaw and mashed potatoes and gravy

Bottleworks Curry – $10.99
our yellow curry with baby carrots, onion, broccoli and caulifl ower over whole grain jasmine rice; with your choice of tofu or chicken

Connie's Cornflake Trout – $18.99
cornflake-encrusted Rainbow trout served with our mashed potatoes and gravy and pan-fried corn

Pretzel-encrusted Chicken – $16.99
8 oz. pretzel-encrusted chicken breast topped with honey Dijon sauce; served with sautéd vegetables and whipped sweet potatoes wuth maple syrup

Meatloaf – $16.99
blend of bison, 100% all natural beef and andouille sausage topped with oatmeal stout-tomato sauce; served with smoked gouda gratin and pan-fried corn

Smoked Ribeye – $23.99
12 oz. 100% all natural cold smoked ribeye topped with garlic-chive butter and served with smoked gouda gratin and grilled asparagus

Chicken Enchiladas – $11.99
stuffed with chicken and our house cheese blend and topped with ranchero sauce. served with our spanish rice and black beans topped with cilantro-sour cream sauce

Herb-Breaded Salmon – $18.99
8 oz. salmon coated in herbed-bread crumbs and seared; topped with sriracha aioli and served with whipped sweet potatoes and pan-fried corn

Pork Steak– $16.99
16 oz. cold smoked, Oatmeal Stout-brined grilled pork steak wtih chipotle-Pale Ale BBQ sauce; served with brown sugar pecan sweet potatoes and grilled asparagus.

Barbeque Sampler – $18.99
8 oz. oatmeal stout beer-brined chicken breast, slow smoked pulled pork with chipotle-pale ale bbq sauce, and 1/3 rack of ribs served with slaw

Sausage & Kraut – $13.99
three grilled artisan sausages – hickory, polish and boudin – served with sauerkraut and red potatoes

Pastas & Grains
The Mac & Cheese – $4.99 / $8.99
house blend creamy cheese sauce tossed with macaroni; served with bread and Parmesan cheese

Linguini Marinara – $4.99 / $8.99
served with french bread and topped with parmasan cheese
ADD MEATBALL OR VEGETARIAN MEATBALL – $1.50
gluten-free noodles also available

Pistachio Ravioli – $12.99
stuffed with pistachios, sundried tomatoes, goat cheese, roasted garlic and Kalamata olives; topped with a smoked Gouda cream sauce and Parmesan cheese and served with French bread

Veggie "March" Lasagna – $11.99
vegetarian lasagna with six cheese blend and "Match" chicken substitute, spinach, sundried tomatoes and ricotta cheese

Gluten-Free Bison Stroganoff – $11.99
braised free-range bison sauteed with our organic mushrooms and onions and tossed with gluten-free pasta and our stroganoff sauce

Pizzas & Calzones
Three Cheese Pizza – $4.99 / $7.99
our house blend of Mozzarella, Monterey Jack and aged provolone with Gardenworks marinara

"Meatball" Pizza – $8.99
vegetarian meatballs made with Match meat substitute with our house cheese blend and tomato sauce

Bison Nacho Pizza – $9.99
our bison nacho meat, black beans and mild green chiles with Monterey Jack cheese

BBQ Pizza – $9.99
green peppers, red onions, chipotle Pale Ale BBQ sauce, house cheese blend and choice of chicken or house-smoked pulled pork

Mushroom and Goat Cheese Pizza – $9.99
wild shitake, cremini and portabella mushrooms, Heartland Creamery goat cheese and garlic olive oil

Gonzo Pizza – $13.99
bison, pepperoni, andouille sausage, bacon, red onion, mushrooms and green peppers with our house blend cheese and tomato sauce

Build Your Own Pizza – $7.99
Includes your choice of sauce and cheese
each extra cheese or topping – $1.00

HOUSEMADE SAUCES
garlic olive oil, tomato sauce, barbecue

CHEESES
house blend (Mozzarella, Monterey Jack and aged provolone), Mozzarella, Feta, goat, vegan, bleu cheese, Monterey Jack, Brie

MEAT TOPPINGS
bison, bison nacho meat, chicken, pepperoni, andouille sausage, lamb sausage, sardines, bacon, ham, meatballs, upulled pork

VEGGIE TOPPINGS
green peppers, onions, organic crimini and shiitake mushrooms, kalamata olives, spinach, sundried tomatoes, broccoli, roasted garlic, artichokes, black beans, mild green chiles, vegetarian “meatballs”

Desserts
Sticky Toffee Pudding – $7.25
pudding in the Scottish sense – a very moist, dense cake; served with warm caramel sauce and freshly whipped cream

Brownie Sundae – $6.50
a dark and white chocolate brownie topped with candied pecans and served with Serendipity's Tahitian vanilla bean and Gold Coast chocolate ice cream

Berry Medley Cobbler – $7.25
raspberries, blackberries and blueberries with a crumble-crust topping; served warm with freshly whipped cream

Apple Crumb Cake – $6.50
Centennial Farms fresh apple coffee cake; served warm with Ronnie's cinammon ice cream

Bowl of Ice Cream – $4.25
your choice of Ronnie's oatmeal stout, Ronnie's cinnamon, Serendipity Tahitian vanilla bean or Serendipity Gold Coast chocolate

Brunch
Assorted Muffin Basket – $4.99

Bowl of Black Bear Granola with Milk – $3.99

Bottleworks Oatmeal – $4.99
a hearty blend of Kamut, Bulgur wheat, buckwheat oat groats, colusari red rice,
whole grain quinoa flakes and brown flax seeds; topped with heavy cream, Maine
maple syrup and brown sugar

Biscuits and Gravy – $5.99
we make these delicious biscuits daily; served with homestyle vegetarian sausage gravy

Belgian Waffles – $5.99
two Belgian waffles, topped with blueberry jam and served with Maine
maple syrup on the side; add a scoop of ice cream for $1.00

Eggs Your Way – $6.50
two free-range eggs cooked any style. Served with our seasoned potatoes
and a honey wheat English muffin with butter and Centennial Farms jam

Bottleworks Croissant Sandwich – $6.99
scrambled eggs, cheese and your choice of bacon, honey ham, Hinkebein
Farms sausage or Williams Brothers chorizo; served with our seasoned potatoes

Chorizo Breakfast Burrito – $8.99
Williams Brothers chorizo, scrambled eggs, jack cheese, diced potatoes and salsa.
Rolled into a flour tortilla and served with sour cream; add guacamole for $1.00

Huevos Rancheros – $7.99
toasted flour tortillas topped with spicy black beans, hefeweizen green chili,
two eggs any style, Monterey Jack, pico de gallo and sour cream.

Build Your Own Fritatta – $6.99
three eggs with your choice of three items. CHEESES: house cheese blend, Monterey
Jack, soy cheese; VEGETABLES: artichokes, mushrooms, broccoli, onion, fresh
tomatoes, olives, sun dried tomatoes, roasted garlic, spinach, green peppers, black
beans; MEATS: bacon, Canadian bacon, chicken, chorizo. Served with our seasoned
potatoes and a honey wheat English muffin with butter and Centennial Farms jam

Free-range Egg – $1.75
prepared to your liking

Bacon or Canadian Bacon – $2.25

Seasoned Hash Browns – $1.99
diced potatoes griddled and seasoned with butter, salt, pepper and herbs

Honey Wheat English Muffin – $.99
toasted honey wheat English muffin with butter and strawberry jam

Buttermilk Biscuit – $1.25
with butter and strawberry jam
Fresh Fruit – $1.50

Copyright ©2010 The Saint Louis Brewery. All rights reserved.
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Make our Sticky Toffee Pudding

Sticky Toffee Pudding Make our nearly-famous dessert at home. Get the recipe here.


Delicious Schlafly Beer


Delicious Schlafly Brews In addition to our current selection of seasonal beers, we have five beer styles available year-round: Pale Ale, Pilsner, Hefeweizen, Oatmeal Stout and Wheat Ale.

16 oz. Pint – $4.25

12 oz. Special Release Beers – $4.25

In Logo Pint Glass – $6.50

10 oz. Glass – $3.25

Sampler – $6.75

Draft Cider – 12 oz., $4.50

750ML Reserve Beers – $14.99

750ML Bottle Conditioned – $12.99

Bar Menu

Liquor

House – $3.50

Premium – $4.00-5.50

Wine by the Glass/Bottle
ask your server about our current wine selection, as well as single malt scotches and ports available

Non-Alcoholic Beverages

Coke, Diet Coke, Sprite, Mr. Pibb, Lemonade – $2.25

Lewis Osterweis Sodas

Osterweis Soda (by Schlafly) – $2.75
root beer, birch beer, ginger beer

Orangina – $2.75

China Mist Iced Tea – $1.99

Numi Organic Hot Tea – $2.95 per serving
assorted varieties

Juice – $2.50
orange, cranberry, tomato, pineapple and grapefruit

Milk – $1.99

Kaldi's Coffee – $1.99

O'Doul's Amber NA – $3.75

St. Pauli Girl – $4.00

Redbridge Gluten-Free Lager – $4.50